Oklahoma Joe's Bandera

Oklahoma Joe's Bandera

Notice: We are unable to ship orders until after the lockdown - if you place an order it will be sent as soon as we can.
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Oklahoma Joe's Bandera

The unique design of the Oklahoma Joe's® Bandera® Vertical Offset Smoker gives you smoking versatility and maximizes food capacity. The vertical design enables efficient airflow through the smoke chamber. Built with durability in mind, this smoker is constructed with high-temperature, heavy-gauge steel and is equipped with nearly 1,000-square-inches of smoking and grilling capacity.

FEATURES

Vertical design delivers efficient airflow through smoke chamber

Multiple adjustable dampers regulate heat and smoke

Rib rack set, two meat hooks and four adjustable porcelain-coated wire grates for maximum food capacity

Integrated baffle for even smoking

744-square-inches of primary cooking space; 248-square-inches of secondary grilling surface

Water pan enhances food moisture

Raised charcoal shelf for improved airflow to fire

Removable charcoal shelf and ash pan for easy clean-up

Front shelf for added convenience

Cool-touch handles protect your hands from the heat

Professional temperature gauge for accurate monitoring

Large, wagon-style wheels for easy mobility

SPECIFICATIONS

,P>Primary Cooking Area (sq. in.)744 Secondary Cooking Area (sq. in.)248 Weight (lbs.) 198 Assembled Dimensions (in.) 28 x 63 x 39.3 Grate Material - Porcelain Coated Wire Temp Gauge - Lid Wheels - Wagon-Style

$999.00
Availability: In stock
SKU
Oklahoma Joe's Bandera

The unique design of the Oklahoma Joe's® Bandera® Vertical Offset Smoker gives you smoking versatility and maximizes food capacity. The vertical design enables efficient airflow through the smoke chamber. Built with durability in mind, this smoker is constructed with high-temperature, heavy-gauge steel and is equipped with nearly 1,000-square-inches of smoking and grilling capacity.

FEATURES

Vertical design delivers efficient airflow through smoke chamber

Multiple adjustable dampers regulate heat and smoke

Rib rack set, two meat hooks and four adjustable porcelain-coated wire grates for maximum food capacity

Integrated baffle for even smoking

744-square-inches of primary cooking space; 248-square-inches of secondary grilling surface

Water pan enhances food moisture

Raised charcoal shelf for improved airflow to fire

Removable charcoal shelf and ash pan for easy clean-up

Front shelf for added convenience

Cool-touch handles protect your hands from the heat

Professional temperature gauge for accurate monitoring

Large, wagon-style wheels for easy mobility

SPECIFICATIONS

,P>Primary Cooking Area (sq. in.)744 Secondary Cooking Area (sq. in.)248 Weight (lbs.) 198 Assembled Dimensions (in.) 28 x 63 x 39.3 Grate Material - Porcelain Coated Wire Temp Gauge - Lid Wheels - Wagon-Style

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